| Line Cooks for Son of a Gun |
| Company Name: | Animal |
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| This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States. |
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| Applicants to this position must reside within a 90 mile radius of the property. |
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| Position Description: | Vinny Dotolo and Jon Shook's new restaurant Son of a Gun is looking for passionate and driven line cooks who are eager to learn and grow. These will be positions that are demanding and a high level of execution is expected. There are opportunities to grow within the company, and we are looking for team players who are super passionate about food and want to pursue cooking as a career.
Must have at least 2 years experience cooking on the line. Culinary school a plus. Conducting interviews all this week.
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| Company Profile: | Small acclaimed restaurant owned and operated by chefs Jon Shook and Vinny Dotolo. |
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| Job Profile: | | Position: | Line Cook | | Start Date: | Immediate | | Job Category: | Restaurant - Casual Dining | | Job Type: | Full-time | | Compensation: | Commensurate with Experience | | Experience: | 2 years | | Education: | Culinary Arts Degree Preferred | | Job Location(s): | California | THIS JOB LISTING HAS EXPIRED | |
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