Welcome to StarChefs JobFinder, where you can search for chef jobs, restaurant jobs and hotel jobs.  Employers can post jobs and seek out qualified candidates to fill them.
jobseekers  
>> post resume | search jobs | ask the expert | career center | top 10 jobs | register | login/logout | FAQ
employers  
>> post a job | administrate | testimonials | employer resources | pricing | brochure | register | login/logout | FAQ
 Detailed information on the job you requested is shown below.

To return to your search results, CLICK HERE.

Cook 1 Sushi
Company Name:The Ritz-Carlton, St. Thomas
  
This employer is willing to help successful applicants obtain a work permit.
 
Position Description:Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented, and create decorative food displays. Monitor the quantity of food that is prepared and the portions that are served.Set-up and break down work station. Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
  
Company Profile:Nestled within a 30-acre estate, this luxury Caribbean resort overlooks the sparkling turquoise waters and white-sand beaches of the eastern tip of St. Thomas. At The Ritz-Carlton, St. Thomas, guests can explore the underwater world, enjoy gourmet dining and exceptional levels of personalized service.
  
Job Profile:
Position: Cook
Start Date: Immediate
Job Category: Specialty Foods
Job Type: Full-time
Compensation: Hourly
Experience: 2 years
Education: Culinary Arts Degree
Job Location(s): Illinois; Midatlantic, USA; Caribbean
THIS JOB LISTING HAS EXPIRED
starchefsjobfinder.com
find a job
find a job
 > Indepdent Washington DC Hotel is Seeking Line Cook
 > Culinary Staff for Greenville Based Restaurant
 > Grow your career with Doherty!
 > Sous Chef at Bourbon Steak San Francisco Michael Mina Group
 > New Opening in Houston seeks experienced Executive Chef
Search Jobs
 

RESTAURANT | HOTEL | OTHER



[Return to our main page]

   Need help? call (212) 966-7575

 

 Email this page to a friend |  Print this page
 Recipes Chefs Restaurant Jobs Culinary Schools Wine Community Features Food News Forums Ask the Experts Shop
About Us | Corporate Info | Career Opportunities | Advertising Info | Affiliate Program | Portfolio
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
Copyright © 1995-2010 StarChefs. All rights reserved.  |  Privacy Policy  |  Site Map  |  Job Listing