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Executive Chef
Company Name:Greenwich Tavern
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:The executive chef position demands creativity on a daily basis, excellent communication skills, and the ability to maintain the highest of culinary standards.

Applicant should also work well under pressure, be organized, flexible, self-motivated, willing to work long hours, and have a great sense of humor.

Requirements:
Hands on working chef experience
3-5 years culinary management experience
Must be able to implement cost controls and control expenditures
Plan and create menus
Purchase goods and manage inventory
Must collaborate well with cooks, owner and managers
  
Company Profile:American Market Cuisine
  
Job Profile:
Position: Executive Chef
Start Date: Negotiable
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: Negotiable
Experience: 4 years
Education: Other
Job Location(s): Connecticut; New York
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