Newly opened 250-seat restaurant located in heart of the San Francisco restaurant scene seeks a talented, cutting-edge chef with name recognition.
Must have a passion for perfection and extensive experience heading an award winning kitchen. Experience in New World, California, and French Cuisines required.
Must be able to produce consistently high quality food in volume while controlling/monitoring all food and labor costs.
Compensation: $80-110K
Company Profile:
The Monte Cristo Cafe is a 250-seat, fine dining restaurant located in the hub of the financial district's fine dining food scene. We currently operate 4 international locations throughout Europe, and are now opening our first US property in San Francisco.
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